Icebox Peanut Butter Pie

Ingredients

• 1 8oz package cream cheese
• 1 ½ cup powdered sugar
• 1 cup peanut butter
• 1 cup milk
• 16 oz Cool Whip, thawed
• 2 9" graham cracker crusts

Directions

Beat together cream cheese and powdered sugar. Mix in peanut butter and milk. Beat until smooth. Fold in Cool Whip, then spoon into crusts. Freeze until firm.